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Tastings & Courses
New Whites Tasting
Wednesday February 22, 2012 - 6:30-9:00pm
We all know about riesling, semillon, chardonnay, the
tsumani of sauvignon blanc and the plethora of pinot gris/grigio. But
what is in the next fashion wave - will it be arneis, cortese, fiano,
garganega, gruner veltliner, prosecco, pinot blanc or vermentino?
The tasting will focus on the pioneering
Australian producers of these new wave varieties with a sprinkling of
wines from their homeland.
Maximum 16 places - bookings essential
Cost: $99 inc GST
Bookings online here or phone 02 9552 2366 for more information
Introductory Wine Appreciation Course (1 Day)
Saturday March 17, 2012 - 10:30am- 4:30pm
The morning session covers the Back to Basics segment from
the evening course: What is wine? How do we taste? How do we know a
'good' wine and detect wine faults? What are generic styles and
varietal wines all about? A break for lunch at your own expense, then a
close look at the classic white and red varietals to explore flavour
and style. Not quite as in-depth as the 4 evening course but still a
great starter course. A selection of quality cheeses and bread are
served to accompany the wines during the day.
Maximum 16 places - bookings essential
Cost: $195 inc GST
Bookings online here or phone 02 9552 2366 for more information
Introductory Wine Appreciation Course - 3 evenings
Tuesdays February 28, March 6 and 13, 2012- 6:30pm - 9:00pm
Back to Basics over three fun and informative sessions. What is wine? How do we taste? How do we know a 'good' wine and detect wine faults? What are generic styles and varietal wines all about? Taste the classics along with the new and exciting fashion wines. Explore the influence of wine making on flavour and style. Learn why you like the wines you do and know what to look for. A selection of quality cheeses and bread are served to accompany the wines each evening.
Maximum 16 places
Cost: $295 inc GST
Bookings online here > or phone 02 9552 2366 for more information
Tastings, Courses and Events in Orange, NSW
Peter Bourne is excited to re-commence his collaboration with Lolli REDINI with a series of tastings, dinners and events. Click here to visit the Lolli Redini website >
Tasting at Lolli REDINI
Chardonnay Tasting
Monday March 19, 2012 - 6:30 to 9:00pm
Think Australian GSMs, Cotes-du-Rhone and Chateauneuf-du-Pape with a couple of Spanish Garnacha thrown in for good measure.
Maximum 13 places
Cost: $99 per person
Bookings online here or phone 02 9552 2366 for more information
Tastings and Events at other locations
Details for tastings and events at other locations will be posted soon. Please check back.
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